Join us at Pietro’s (232 East 43rd Street, NYC) on Wednesday, February, 5, 2020 at 7pm for a private room dinner and wine tasting with 3 Piedmont winemakers who will pour and discuss their wines.
The cost is $165 per person all-in. Advanced purchase required.
The evening is presented by Gregory Dal Piaz and the VDLT Wine Community. All wines were discovered and sourced by Greg and/or VDLT.
Here are the winemakers and wines scheduled to be on-hand:
*Manuel Marinacci pouring his 2009 & 2015
*Ugo Lequio Gallina 2013
Barolo La Morra
*Sergio Molino pouring his Bricco Rocca 2014, 2016 & Riserva del Fico 2013
*Osvaldo Viberti pouring his Serra dei Turchi 2006, 2015 & 2016
*Cascina Ballarin Bricco Rocca 2011, 2015 & 2016
They will be preceded by:
*Fietri Chianti Classico Riserva 2012
*Montefioralle Chianti Classico Riserva 2016
*Pomona Chianti Classico Riserva 2016
Wines will be served in Grassl Tasting glasses. Each attendee is welcome to take one glass at the evening’s conclusion, compliments of CJF Selections & VDLT.
The expected menu:
Baked Shells in Bone Marrow Sauce
Steak or Lamb Chops w/hash browns, crispy onions & salad
Please note any dietary restrictions when checking out.
Pietro’s is located between Third and Second Avenues, an easy walk from Grand Central. They offer valet parking.